Mango Pulp

Price 150.0 INR/ Kilograms

Get a Price/Quote

MOQ : 100 Kilograms

Mango Pulp Specification

Type
Fruit Pulp

Cultivation Type
Common

Style
Preserved

Variety
Alphonso / Kesar / Totapuri / Other

Maturity
Fully Matured Mangoes

Grade
A Grade

Size
Homogenized pulp

Shape
Pulp form (no defined shape)

Color
Bright Yellow to Deep Golden

Taste
Sweet, Rich Mango Flavor

Max. Moisture (%)
82%

Glutinous
Non-glutinous

Shelf Life
18-24 Months in Unopened Condition

Preservation Process
Sterilized and Packed

Freezing Process
Not Frozen

Drying Process
Not Dried

Weight
850g, 3.1kg, Bulk available

Aroma
Fresh Ripe Mango

Storage Conditions
Store in Cool, Dry Place. Refrigerate After Opening

Brix Level
Minimum 16 Brix

Appearance
Smooth, Uniform Consistency

Ingredients
100% Natural Mango Pulp

Processed Using
Modern PLC Controlled Plant

Allergen Information
Gluten Free, No Allergens Detected

pH Value
3.5 - 4.5

Country of Processing
India

Usage
Ideal for Beverages, Food Industry, Desserts and Ice Creams

Packaging Type
Canned / Drum / Aseptic Bag

Additives
No Artificial Additives or Preservatives

Mango Pulp Trade Information

Minimum Order Quantity
100 Kilograms

Payment Terms
Cash in Advance (CID)

Supply Ability
5000 Kilograms Per Month

Delivery Time
7 Days

Main Domestic Market
All India

About Mango Pulp

Experience the supreme quality of our Mango Pulp, now available on Sale for a limited time! This is your Last Chance to enjoy our Excellent Mango Pulp, made from fully matured Indian mangoes (Alphonso, Kesar, Totapuri, and more). Presented in imposing packaging options-Canned, Drum, or Aseptic Bag-our pulp features a minimum brix of 16, smooth and uniform consistency, and a bright yellow to deep golden color. Processed using modern PLC technology, the product contains 100% natural mango pulp, without any artificial additives, ensuring rich, sweet mango flavor. Perfect for beverages, desserts, the food industry, and ice creams. Act fast-Promotion ends soon!

Versatile, Premium Mango Pulp for Multiple Applications

Our Mango Pulp stands out for its Material Feature of no artificial additives or preservatives. The Use Type covers a wide range, including beverages, desserts, ice creams, and food industry applications. Suitable for use by manufacturers, suppliers, distributors, and traders, this gluten-free product is ideal for creating mouthwatering recipes. Processed from fully matured, homogenized mangoes, this A Grade mango pulp brings a fresh, rich mango taste to every culinary creation.

Reliable Domestic Supply and Efficient Shipping

Serving the Main Domestic Market across India, we ensure reliable supply ability for orders both large and small. Our distribution network emphasizes Secure Shipping and prompt Order Completion for every batch of Mango Pulp. Goods are dispatched from major FOB Ports in India, with efficient Freight management to guarantee timely arrival. Whether you need bulk orders or standard packaging, our processes are designed to deliver product integrity and satisfaction.

FAQ's of Mango Pulp:

Q: How should I store the mango pulp after opening the packaging?

A: After opening, it is best to refrigerate the mango pulp and keep it tightly sealed. Ensure the product is always stored in a cool, dry place to maintain freshness and quality.

Q: What varieties of mango are used in this mango pulp?

A: We process only fully matured mangoes, including esteemed varieties such as Alphonso, Kesar, Totapuri, and others, to deliver authentic and rich mango flavor every time.

Q: When is the optimal time to use this mango pulp after opening?

A: It is recommended to consume the pulp within a few days after opening, ensuring it is kept refrigerated to preserve taste and aroma.

Q: How is the mango pulp processed to maintain its supreme quality?

A: Our mango pulp is made using a modern PLC controlled plant, sterilized and packed without artificial additives, which helps preserve its natural taste, color, and nutrients.

Q: What are the main benefits of using this mango pulp in recipes?

A: The pulp's smooth consistency, bright color, and natural sweetness make it ideal for beverages, desserts, ice creams, and various food industry applications. It is also gluten-free and free from allergens.